Everywhere you turn, restaurants are coming up with different ways to sell fries – several which we’ve seen are Cajun, urban, loaded, chili cheese… the list goes on. We have several potato variations we make ourselves. But one of our favorite new recipes is garlic Parmesan roasted potatoes.
With the chill of fall in the air, nothing makes us feel like fall than making our rustic 4-ingredient dutch oven bread.
So, Jeremy loves pickles – he’s even gotten pickle pops for Christmas and we have an entire drawer in the fridge dedicated to pickles and olives.
So when our niece tagged a recipe for dill pickle soup on our Facebook page, we just had to give it a shot!
Since we moved into our home a few years ago, we’ve never really known what to do with the breakfast nook area right off the kitchen. We already have a dining room complete with a table and chairs, so we didn’t feel the need for another eating area.
After a few years of debating, we finally took the leap and took a few weekends to make a built-in bench in the bay window of the nook!
Let’s be honest – sometimes life just happens and before you know it you are overlooking the things you’ve always disliked, like a scuff on the wall or a pile of magazines in the corner that you still haven’t gone through. #reallife
Well, we’ve lived in our house more than two years, so a few weeks ago we figured it was high time to paint and style our bedroom the way we wanted.
So, Fall is quickly approaching, which means lots of cooking – homemade soups, spice cakes, cheesecakes… Oh, how we love fall!!!
When we first feel the wonderful chill of fall, we usually start off the season of sweater weather with our chili.
est. 2018
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Southern boys blogging about food, style, and our crazy life
Southern Gay Gourmet 