That’s right, we said Brandy mayonnaise. If you are looking for a great way to class up some mayo for a game day feast or backyard BBQ or simply to impress you friends, this is the recipe for you. There are only a few ingredients so it is quick and easy to whip up to go alongside burgers, steak – you name it!

Ingredients:

1/4 cup of mayonnaise (we prefer Dukes Brand)

3 Tbsp. of ketchup

3 Tbsp. of small diced dill pickes

3 Tbsp. of small diced pickled jalapenos

3 Tbsp of sweet pickle relish, rinsed and drained

1/2 shot of Brandy

Preparation:

Simply mix together all ingredients except Brandy. Then add Brady and mix well.

Store in airtight container in refrigerator for up to two weeks.

***You can play around with similar alcohols if you prefer; Cognac or Bourbon work well also!